Ruth Bell Graham’s Double Fudge Cake

The Billy Graham Library recently received some of the recipes Ruth Bell Graham used in her kitchen. To celebrate what would have been Ruth’s 100th birthday, the Graham Brother’s Dairy Bar staff made double fudge cake cupcakes using Ruth’s own recipe. Today we’re sharing that recipe with you!

Let us know if you make it – share photos of your Double Fudge Cake or cupcakes on social media and tag us!

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Click here for more recipes from Ruth Bell Graham.

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